8/7/2023 0 Comments Images mezcal margarita![]() It feels more refined with the big cube than what you often think of when it comes to margaritas – and I’m totally fine with that.įeel free to salt the rim if that’s your preference as well. In practice this truly feels like a “slightly pretentious” margarita. Throw it all in a shaker and double strain over a big cube. 5oz Triple sec or Cointreau if you wanna be fancy ![]() Figure out what you like and then report back and let me know. Try using all mezcal, a split base of 1 to 1, and this one which is 3 to 1 mezcal to tequila. But it isn’t super cheap, so a Vida or other mid range mezcal will work wonderfully as well. My go to mezcal for this is Casamigos, which I’ve been loving lately. I feel like it still gives you a strong mezcal drink, while adding a little bit of extra complexity that you wouldn’t get by just going straight mezcal. Here I’m going to share the recipe that I make most often which is a fairly mellow mezcal margarita, that uses my favorite margarita recipe and then just uses a split base of 1.5oz mezcal and. I love this drink because there are so many ways you can play it depending on how much smoke you like in your drinks. How to Make a Mezcal Margarita Summer nights and mezcal. Related: Love mezcal cocktails? Try the Smoking Banana, a delicious simple mezcal cocktail. There’s no right or wrong way, but I’ll share with you how I usually make it. I’ve also seen people float a 1/2 ounce of mezcal over the top of a margarita – which also is fantastic. Others use a split base with both tequila and mezcal. Some call for simply switching out the tequila for mezcal and calling it good. There are hundreds of different variations for doing this. Just like a traditional margarita, a mezcal margarita simply switches out the tequila for its smoky sibling, mezcal. You want something with a bit of a kick, or frankly, maybe a drink that’s a little less familiar and more unique.īut you still want to take a virtual trip to the beaches of Mexico.Īnd for you, I’d offer the mezcal margarita. You can even get really fancy and try this ridiculously good avocado margarita.īut sometimes you want to mix it up a little bit. The usually involve a vacation and a beach. Salt or no salt? Your call.Ĭaveat: There is a time and place for crappy frozen margaritas. Its your call if you want it frozen or on the rocks. If you’re going to do it, do it properly.įresh fruit and good booze. I’ve made my thoughts on artificial mixes pretty clear, and the margarita is no different. There’s something about that combination of tequila, lime, and orange that leads you to relaxing days – no matter how bad things are in “real life”. Some dishes we particularly like eating with fig margaritas for Cinco de Mayo, summer cookouts, long weekends and beyond include braised guajillo lamb tostadas, fig Mexican pulled pork tacos, chicken mole verde, roasted pork with spicy fig sauce, and creamy chicken enchiladas with jamaica mole.Hell, most of the world will even settle for a bad margarita. Blend until ice is slushy and enjoy! Food for a Cinco de Mayo Fiesta The fig margarita recipe below is served on the rocks, but you could easily make this a blended margarita by combining all ingredients in a blender instead of a shaker with 2 cups of ice. The good news? The fig-infused mezcal lasts for up to a month, so once the waiting is over, you’ll have sweet, smoky, gingered fig margaritas to sip on all month long, or at least until the mezcal runs out. ![]() Plan ahead because you’ll need to soak the Orchard Choice or Sun-Maid California Mission Dried Figs in mezcal for a week until they are nice and plump and the mezcal has taken on their figgy flavor. Ginger packs in the punch of heat and when paired with sweet figs, they are the basis for a Cinco de Mayo cocktail that will make your holiday extra special. ![]() Margarita lovers, draw near-this cocktail is for you! Fig Margaritas are the Cinco de Mayo cocktail you’ve been waiting for, so add it to this year’s Cinco de Mayo menu.
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